Partnerships with leading meat packers and suppliers, plus careful preparation and superior service make the Batel Grill one of Brazil’s top churrascaria steakhouses.
We offer over 20 cuts of choice meats in our rodízio, including leg of lamb with mint sauce, prime rib, top sirloin, eye of the round, lamb t-bone, beef ribs, pork ribs with barbecue sauce, tri-tip steak with cheese, and roasted angus strips.